Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, noodles coated cheese fritters. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Noodles Coated Cheese Fritters is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Noodles Coated Cheese Fritters is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have noodles coated cheese fritters using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Noodles Coated Cheese Fritters:
- Get 1 packet noodles (any)
- Make ready 1 packet noodles masala
- Prepare 4 tsp all-purpose flour
- Make ready 4 tsp water
- Get to taste Salt
- Prepare 2-3 Cheese cubes
- Make ready as required Oil for frying
Instructions to make Noodles Coated Cheese Fritters:
- Break the noodles into small pieces. Spread in a plate.
- In a bowl take 4 tsp all-purpose flour, add masala from packet and some salt. Mix well, add water and make thick consistency paste.
- Cut Cheese cube into 4 pieces. Dip one piece of cheese in better.
- Coat with crushed noodles
- Heat the oil on slow heat and deep fry these coated noodles in slow heat. Fry pinkish brown both sides. Remove from oil and place them on paper towel for remove excess oil.
- Serve these hot with souce or chutney.
So that is going to wrap it up for this exceptional food noodles coated cheese fritters recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
