Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quiche lorraine. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Quiche Lorraine is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Quiche Lorraine is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have quiche lorraine using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quiche Lorraine:
- Get Pastry
- Get 300 g flower
- Make ready 150 g butter
- Get 1 tsp salt
- Get 1 egg
- Make ready Filling
- Make ready 200 g crème fraich
- Get 150 g smoked bacon (small slices)
- Make ready 3 spring onions
- Get 150 g grated cheese
- Get 4 eggs
- Prepare Salt, black pepper and thyme
Instructions to make Quiche Lorraine:
- Make the pastry. Mix the ingredients (add butter bit by bit). Work it to a dough. Wrap in plastic and let it rest in the fridge. Pre-heat the oven to 200C.
- Bake the bacon until crispy. Mix the eggs, creme fraich and cheese in a bowl. Season with salt, black pepper an thyme. Chop the spring onions.
- Rol out the pastry to 5mm thickness and put it in a greased quiche form. Pierce some holes with a fork in the pastry.
- Put in the bacon (without the fat) and the onions. Put in the egg/cheese/crème fraich mixture.
- Bake 30-35 minutes in the preheated oven.
So that is going to wrap it up for this exceptional food quiche lorraine recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
