Recipe of Speedy Lemon Shrimp Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lemon shrimp pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Shrimp Pasta is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lemon Shrimp Pasta is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have lemon shrimp pasta using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemon Shrimp Pasta:

1. Take 1 lb shrimp (red argentine, peeled and deveined)
2. Take 1 lb penne pasta
3. Prepare 2 tbsp fresh ginger, minced
4. Make ready 1 tbsp fresh garlic, minced
5. Take 1/2 large white onion, diced
6. Make ready 1 lemon
7. Prepare 1 lime
8. Prepare Pimento-stuffed olives (for topping)
9. Get Peruvian Sweety Drop Peppers (for topping)
10. Make ready Seasoning
11. Make ready Creole Seasoning
12. Get Lemon Pepper
13. Make ready Chili Powder
14. Prepare Salt & Pepper

Steps to make Lemon Shrimp Pasta:

1. Saute onion, garlic, and ginger in olive oil with a little bit of chili powder, creole seasoning, lemon pepper, salt, and pepper - until they start to brown and sizzle. Keep on low until noodle water is almost boiling.
2. Start boiling water in a larger pot, for the pasta noodles. Once the boiling starts, add penne pasta. Cook for 11 minutes, stirring occasionally.
3. Add shrimp on top of seasoning mixture in the pan, adding more of each seasoning. Raise heat to medium-low.
4. Zest the lime and the lemon, set zest aside for later. Slice each fruit in half and then juice one half over the cooking shrimp. Lower the heat if you're noticing the shrimp getting done before the noodles. You want them ready at the same time.
5. When noodles are done, drain and leave in pot. Add shrimp mixture into noodles. Also add all your lemon/lime zest, mix well.
6. Taste, and throw more lemon pepper on top if desired. Toss in olives and peppers to taste as well, and then squeeze the other half of the lemon and lime over pasta.

So that is going to wrap it up for this special food lemon shrimp pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!