Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Banana bread is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Vegan Banana bread is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan banana bread using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Banana bread:
- Prepare 3 bananas
- Get 120 ml almond milk (or any other vegie milk)
- Make ready 60 ml coconut oil (melted)
- Get 60 ml agave syrup or honey
- Make ready 1 tbls vanilla flavor
- Get 1 tbls vinegar
- Take 150 gr oat flour
- Get 50 gr wheat flour
- Prepare 3 tbls cocoa
- Prepare 1 tbls baking powder
- Make ready 1/2 tbls baking soda
- Prepare 100 gr ground hazelnut or almonds
- Prepare 1 teaspoon cinnamon
- Make ready 50 gr vegan chocolate (chopped or chocolate chips)
Steps to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that’s going to wrap it up for this exceptional food vegan banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
