How to Prepare Perfect Foul Medammes Dip

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, foul medammes dip. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Foul Medammes Dip is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Foul Medammes Dip is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook foul medammes dip using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Foul Medammes Dip:

1. Prepare 500 gm mince meat (beef)
2. Take 1 large red onion
3. Get 3 no's garlic
4. Take 1/2 cm ginger
5. Prepare 2 tbsp briyani powder
6. Take 1/4 tsp white pepper
7. Make ready 4 tbsp Ghee oil
8. Make ready 1 tbsp peanut or corn oil
9. Get 2 tbsp tomato puree
10. Get 1 1/2 cans foul medammes beans - mashed
11. Take 1 cube beef stock
12. Prepare 300 ml water
13. Take to taste Salt

Instructions to make Foul Medammes Dip:

1. Blend the onion, garlic and ginger until fine texture. Heat up the pan with ghee and oil. Add in the blended mixture to the oil and cooked until the oil separate from the mixture
2. Add in the briyani powder, white pepper and tomato puree in the pan. Let it simmer for 3 mins.
3. Add in the mince beef. Mix and combine
4. Add in the beans that already mashed to the mixture. Then you can add in the beef stock cube. Mix to combine.
5. Then add in the water. Mix and let it simmer till the mixture thicken. Add in salt to taste.
6. Serve while it hot with baguette or french loaf that already toast. Garnish with mince onion, slice green chilli, sunny side up eggs and calamansi lime. Squeeze the calamansi lime to the dish for more taste.

So that’s going to wrap it up for this special food foul medammes dip recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!