Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, organic vegan basil pesto pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Organic Vegan Basil Pesto Pasta is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Get Pesto Sauce
- Get 2 tbsp olive oil
- Get 4 cloves garlic
- Prepare 2 cups Fresh Basil
- Get 1/2 cup walnuts
- Prepare 3 tbsp nutritional yeast
- Make ready 2 tbsp lemon juice
- Get 1/4 tsp sea salt
- Prepare 4 tbsp water (plus more as needed)
- Make ready Pasta
- Prepare 1/2 pack spaghetti or any kind of pasta
- Prepare 1/2 cup green peas
- Get 1 cup mushrooms
- Make ready 1/2 cup minced onion
Instructions to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap it up with this special food organic vegan basil pesto pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
