Easiest Way to Prepare Homemade Super healthy, mouth-watering meatless burger
by Shane Lyons
Super healthy, mouth-watering meatless burger
Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, super healthy, mouth-watering meatless burger. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Super healthy, mouth-watering meatless burger is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Super healthy, mouth-watering meatless burger is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook super healthy, mouth-watering meatless burger using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Super healthy, mouth-watering meatless burger:
Get 1/3 cup Green pepper cut into small pieces
Take 1/2 cup shredded zucchini
Make ready 1/2 cup shredded carrots
Prepare 1/2 cup fried ground beans (thick texture)
Prepare 1/2 cup cooked lentils
Take 1/4 tsp curry paste
Take 1 salt and pepper
Make ready 1/3 cup onion, chopped
Make ready 1 clove garlic minced
Take 1 tbsp parmesan cheese
Make ready 1 slice whole wheat bread
Instructions to make Super healthy, mouth-watering meatless burger:
Mix zucchinis, carrots, beans, onions, green pepper, garlic and 1/4 cup lentils, salt and pepper to taste, cheese and curry and make a thick paste. Add bread crumbs.
Between two pieces of parchment paper, add flour so the mixture wont stick.
Divide mixture in 2 and then each part, divided into 2 again.
Spoon one of the parts on the parchment paper forming a flat round patty and add some mozzarella cheese or vegan substitute in the middle.
Spoon another part of the mixture and cover the cheese and smooth the two parts together on the edges. Cover with the other parchment paper.
Repeat this process with the other 2 parts.
On a flat surface, take them to the fridge for about 2 hours to firm up a little.
When ready to cook, add some melted vegan butter (or normal butter) and cook like a normal patty (not on the grill though). Add a slice of cheese of your choice.
Spread mustard of your choice on one half of a burger bun and place cooked patty. Add lettuce, tomatoes, cucumber, mushrooms, the remaining lentils and sauce of your choice (i used prune sauce).
I used raw zucchini instead of fries, much healthier and so yummy.
Devour and be amazed by how much better than many meat burgers this is. Favorite burger ever.
So that is going to wrap it up for this special food super healthy, mouth-watering meatless burger recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!