Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, spinach artichoke dip. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spinach Artichoke Dip is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spinach Artichoke Dip is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook spinach artichoke dip using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach Artichoke Dip:
- Prepare 8 oz cream cheese
- Prepare 1/4 c sour cream
- Take 1/4 c mayonnaise
- Take 1 tbs minced garlic
- Get 2/3 cup shredded parmesan cheese
- Make ready 1/2 cup mozz cheese
- Make ready to taste Black pepper
- Get 14 oz can artichoke hearts (cut into quaters)
- Prepare 6 oz frozen spinach (drained)
Instructions to make Spinach Artichoke Dip:
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
- Stir in spinach & artichokes.
- Spread into baking dish & cook 20-25 min, add extra cheese if desired.
So that’s going to wrap this up with this exceptional food spinach artichoke dip recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
