Recipe of Speedy taisen's creamy top ramon noodle

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, taisen's creamy top ramon noodle. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

taisen's creamy top ramon noodle is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. taisen's creamy top ramon noodle is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook taisen's creamy top ramon noodle using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make taisen's creamy top ramon noodle:

1. Make ready 3 to 4 beef top ramen noodles ( depending on how many people your feeding)
2. Make ready 2 can ( or more ) of cream of mushroom soup
3. Prepare 1 beef bullion cubes
4. Make ready 1 seasoning salt
5. Prepare 1 pepper
6. Get 1 milk
7. Make ready 1 butter
8. Prepare 1 packages of frozen peas and carrots
9. Prepare 1 water
10. Prepare 1 garlic powder
11. Get 1 cheddar or parmesan cheese if desired. see last direction

Steps to make taisen's creamy top ramon noodle:

1. cook the mixed veggies in a bit of butter garlic powder, pepper and seasoning salt until warm and soft
2. melt a beef bouillon cube in water in a separate saucepan.
3. cook the top ramen noodles in water and with a beef bullion cube . break them up as this will make it easier to stir. do not cook them to mushy. you want them done most of the way but stop before all the way done otherwise they will be extremely soggy/mushy
4. drain the noodles.
5. if you have extra butter or water in the veggies drain half. you might want to use some of the liquid from this instead of just beef broth
6. put the noodles in a pot. add a small amount of butter and milk. about two splashes of milk and 1 tablespoon of butter or less
7. add in some of the beef bouillon/water mix. a little at first. mix well
8. add veggies. mix
9. add in the cream of mushroom soup. add more beef broth, milk and/or butter if needed. mix well.
10. add in beef flavor packs from the soup. taste taste taste!!
11. if it is to thick add in more liquid/beef broth. if it doesn't have enough seasoning add more. for more creamy add more cream of mushroom soup and a bit of milk
12. heat through keeping a close eye not to burn the noodles. serve alone or top it with melted cheddar cheese or parmesan cheese.

So that is going to wrap this up for this special food taisen's creamy top ramon noodle recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!