19/08/2020 20:39

How to Prepare Award-winning Kimchi mayo dip

by Tom Fuller

Kimchi mayo dip
Kimchi mayo dip

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kimchi mayo dip. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Kimchi mayo dip is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Kimchi mayo dip is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kimchi mayo dip using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kimchi mayo dip:
  1. Get 100 g Kimchi
  2. Make ready 80 g Mayonnaise
  3. Prepare 1 tablespoon Honey
  4. Take 2 teaspoon Lemon juice
  5. Take 1/2 teaspoon Salt
Steps to make Kimchi mayo dip:
  1. Chop kimchi into small chunks (size of your little finger's nail)
  2. Mix all ingredients together except salt
  3. Stir until all got mixed well and add salt to taste
  4. Voila you're done

So that’s going to wrap it up with this special food kimchi mayo dip recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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