Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tomato, bacon and egg bake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tomato, Bacon and Egg Bake is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Tomato, Bacon and Egg Bake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato, bacon and egg bake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tomato, Bacon and Egg Bake:
- Prepare 1 tsp olive oil
- Prepare 1 medium sized potato
- Take 1 onion diced
- Prepare 4 rashers smoked bacon chopped
- Make ready 1 garlic clove minced
- Take 1 tsp smoked paprika
- Make ready 1 tsp basil
- Get 400 g chopped tomatoes
- Take 2 eggs
- Take salt and pepper for seasoning
Steps to make Tomato, Bacon and Egg Bake:
- Microwave the potato until it is cooked, about 5 minutes - Cut into cubes and set aside
- Preheat the oven to 180 oC - Place the olive oil in a shallow pan over a medium heat
- Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic - Sauté for 5 minutes
- Stir in the chopped tomatoes and season to taste - Pour into a casserole dish and crack in the two eggs
- Bake in the oven for 15 minutes or until the eggs are cooked - Serve with some toasted gluten free bread
So that is going to wrap it up with this special food tomato, bacon and egg bake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
