Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, seekh kabab (traditional process). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Seekh Kabab (Traditional process) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Seekh Kabab (Traditional process) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook seekh kabab (traditional process) using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Seekh Kabab (Traditional process):
- Take 500 gm Chicken
- Prepare 1/2 cup Curd
- Make ready 1/2 spoon Garam Masala powder
- Get 1/2 spoon Chicken Masala powder
- Prepare 1/2 tsp Kitchen king powder
- Take 1/2 spoon Red Chilli powder
- Take 1 spoon Ginger-Garlic paste
- Take to taste Salt
- Prepare 1-2 Green chilli
- Take 1/2 spoon Turmeric
- Prepare 1 tsp Kashmiri Mirch powder
- Take as needed Butter
Instructions to make Seekh Kabab (Traditional process):
- Take all ingredients in a bowl
- Mix them well
- Add chicken pieces.
- Marinate the chicken for approx 1 hour.
- Now arrange all the marinated chicken into skewer and polish marinated chicken with butter.
- Keep all the skewer over heat and roast then till well cooked.
- Chicken seekh Kabab is ready.
- Serve it with green chutney, sarso chutney and onion.
So that’s going to wrap this up with this exceptional food seekh kabab (traditional process) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
