Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chilli fish. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chilli Fish is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chilli Fish is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chilli fish using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chilli Fish:
- Prepare 500 gm Vetki/Basa Fish
- Get 1 cup Onion slices
- Get 1 tbsp Garlick chopped
- Take 1/2 cup Capcicum chopped
- Take 500 gm Oil for chicken fry
- Make ready 2 tbsp Oil for gravy
- Get 3 tbsp Chilli sauce
- Prepare 2 tbsp Soy sauce
- Take to taste Salt
- Make ready 1 tbsp Black pepper
- Make ready 2 piece Eggs
- Make ready 1 tbsp Cornflower
Instructions to make Chilli Fish:
- In a mixing bowl add the fish with egg, soy sauce 1 tbsp,cornflower 1 tsp & salt and mix and marinated atleast 1 hour.
- Heat 500 gm oil in a pan and add the fish for deep fry. Heat oil in a another pan add garlic & then add onion & capsicum & stir.
- Add salt, chilli sauce, soya sauce and fried fish and nice stir.
- Add little bit water and conflower. Garnishing with spring onion & serve hot.
So that’s going to wrap this up with this special food chilli fish recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
