Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, twice baked potatoes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Twice Baked Potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Twice Baked Potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook twice baked potatoes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Twice Baked Potatoes:
- Get 2 baked potatoes
- Prepare 2 slices smoked bacon, cut into small pieces
- Take 1 small onion, finely diced
- Take 1 garlic clove, minced
- Get 2 tablespoons dairy free cheese
- Get salt and papper for seasoning
- Prepare 1 tablespoon dairy free mayonnaise
- Prepare sprinkle of fresh parsley
- Take sprinkle of chilli flakes
Steps to make Twice Baked Potatoes:
- Bake the potatoes in the microwave for about 7 minutes or in the oven at 180 oC for 1 hour - Slice the potatoes in half and scoop out the fluffy potato into a bowl and mash
- Saute the onion, bacon and garlic in a shallow pan over a medium heat for 5 minutes - Stir the bacon mix into the mashed potatoes - Add in half the cheese and season with salt and pepper
- Place the potato skins onto a tray and fill with the mashed potato mix - Top with the rest of the cheese
- Bake at 180 oC for 15-20 minutes - Top with the mayo, parsley and chilli flakes
So that’s going to wrap it up for this exceptional food twice baked potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
