Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pollo almendrado. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pollo Almendrado is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pollo Almendrado is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pollo Almendrado:
- Get 100 g almond
- Prepare 6 Chile ancho (dry)
- Get 1 Roma tomato
- Get 1/4 white onion
- Get 3 cloves Garlic
- Take 1/4 tbsp Cumin
- Prepare 1/4 cinnamon stick
- Get to taste Salt
- Prepare To taste pepper
- Make ready 1/4 clove
- Prepare 1/4 chocolate (abuelita for best results)
- Prepare Chicken broth
Steps to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that’s going to wrap this up with this special food pollo almendrado recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
