Steps to Prepare Any-night-of-the-week Spinach and blue cheese potato gratin 🧀🥔🌱

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, spinach and blue cheese potato gratin 🧀🥔🌱. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach and blue cheese potato gratin 🧀🥔🌱 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Spinach and blue cheese potato gratin 🧀🥔🌱 is something which I have loved my whole life. They’re fine and they look fantastic.

Potato Gratin is one of the kings of side dishes. Potatoes are great themselves, then add some cheese and cream, how can you go wrong? This Potato Gratin is pumped up with Blue Cheese and Spinach; and it's one of the best side dishes you'll ever taste. This easy Spinach, Feta, and Potato Au Gratin recipe is my comfort food.

To get started with this particular recipe, we must first prepare a few components. You can have spinach and blue cheese potato gratin 🧀🥔🌱 using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach and blue cheese potato gratin 🧀🥔🌱:

1. Prepare 2 medium baking potato
2. Get 3-4 frozen spinach
3. Take 150 ml sour cream or cream
4. Prepare 80-90 g blue cheese
5. Prepare Salt and pepper
6. Take Dash milk if using sour cream

Spread the potato slices in the baking dish and cover with the spinach. Pour the cream over the top and shake the dish to distribute evenly. A simple potato casserole recipe that's perfect for anytime. Arrange one-third of potato slices, overlapping, in casserole.

Steps to make Spinach and blue cheese potato gratin 🧀🥔🌱:

1. Slice the potato, spread it on a plate and microwave them for about 5-6 min in 800w. Defrost the spinach in the microwave too but don’t squeeze them out.
2. Mix the sour cream and a dash of milk (makes it runnier so easier to pour) if you are using cream it doesn’t need milk. Season your sour cream mix or cream with salt and pepper.
3. When the potatoes and spinach are ready, in a small dish (mine was a round 18 cm) pour a little cream or sour cream, add a layer of potatoes, spinach and cheese, pour some more cream, another layer of potato spinach and cheese, until you run out. Finish it with the spinach cream and cheese in the top.
4. Cover your dish and bake it on 200C for about 15min, after remove the cover and bake it another 10-12 min until the top golden brown and the potatoes are soft.

A simple potato casserole recipe that's perfect for anytime. Arrange one-third of potato slices, overlapping, in casserole. Top with one-third of cheese and one-half of spinach mixture. Return potatoes to pot and mash until almost smooth. Add butter and stir until melted.

So that’s going to wrap it up for this exceptional food spinach and blue cheese potato gratin 🧀🥔🌱 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!