Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, how to: white gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
How to: White gravy is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. How to: White gravy is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook how to: white gravy using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make How to: White gravy:
- Get 16 oz pork sausage
- Make ready 2 tbsp Flour
- Take 2 cup milk
- Prepare black pepper
Steps to make How to: White gravy:
- Cook sausage.
- Add flour. Stir.
- Add milk. Stir.
- Simmer for a few minutes until gravy thickens.
So that is going to wrap this up with this exceptional food how to: white gravy recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
