Recipe of Homemade Three Tasty-Easy Recipes for Leftover Rice

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, three tasty-easy recipes for leftover rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Three Tasty-Easy Recipes for Leftover Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Three Tasty-Easy Recipes for Leftover Rice is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:

1. Take Ingredients for lentils rice
2. Make ready 1 cup lentils
3. Get 1 cube meat or vegetable stock
4. Prepare 1/2 tsp cumin powder
5. Prepare to taste Salt
6. Get Butter
7. Get Ingredients for herbed rice
8. Take small bunch of chives or spring onions, finely chopped
9. Take small bunch of dill, finely chopped
10. Make ready small bunch of coriander, finely chopped
11. Prepare 1/2 tsp cumin powder
12. Prepare 1/2 tsp cinnamon
13. Prepare to taste Salt and pepper
14. Get Olive oil
15. Get Ingredients for rice and potatoes
16. Take 5 baby potatoes
17. Get Pinch chilli flakes
18. Prepare butter
19. Prepare to taste Salt

Steps to make Three Tasty-Easy Recipes for Leftover Rice:

1. For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
3. For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
5. For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.

So that’s going to wrap it up with this special food three tasty-easy recipes for leftover rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!