Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, how to steam couscous !. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
How to steam couscous ! is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. How to steam couscous ! is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have how to steam couscous ! using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make How to steam couscous !:
- Get Couscous
- Get Salt
- Get Oil
- Make ready Water
Instructions to make How to steam couscous !:
- Use a special kitchenware to steam couscous, put water in the bottom and let it boil
- Prepare your couscous : add 10 g of salt and 3 tbsp of oil to 500 g of couscous, scrub well with hands
- Put couscous in the top of kitchenware and steam it for 10 to 15 minutes
- Put steamed couscous in a large plate, scrub it with a spoon then add about 300 ml of water, bit each time and scrub with hands ! It will double the size !
- Do the same steps, twice ! And your couscous is ready to be used !
So that is going to wrap it up for this special food how to steam couscous ! recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
