13/08/2020 01:39

Step-by-Step Guide to Prepare Award-winning Easy peasy spaghetti

by Cameron Powell

Easy peasy spaghetti
Easy peasy spaghetti

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy peasy spaghetti. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy peasy spaghetti is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy peasy spaghetti is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have easy peasy spaghetti using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy peasy spaghetti:
  1. Get 2 cups boiled spaghetti
  2. Take 1/2 cup dried red chilli paste
  3. Take 1 cup chopped onions
  4. Make ready 2 tbsp chopped garlic
  5. Make ready 1 cup blanched and crushed tomatoes
  6. Make ready 2 tbsp spoon chopped tomatoes
  7. Prepare 1 tsp oregano
  8. Take 1/2 tsp pepper powder
  9. Get to taste Salt
  10. Make ready 2 tbsp olive oil
Instructions to make Easy peasy spaghetti:
  1. In a large pan add oil once hot sauté onions until light pink
  2. Now add the chilli paste and cook until the raw smell of the garlic disappears.
  3. Add crushed tomatoes and cook until the oil separates. Now throw in the chopped tomatoes and wait until they turn mushy.
  4. Season with all the herbs salt and pepper powder.
  5. Mix well and slowly stir in the cooked spaghetti.Make sure the sauce covers all the spaghetti and serve hot

So that is going to wrap it up with this exceptional food easy peasy spaghetti recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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