Steps to Prepare Ultimate Wet Fry Fish Tilapia

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, wet fry fish tilapia. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Wet Fry Fish Tilapia is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Wet Fry Fish Tilapia is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have wet fry fish tilapia using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Wet Fry Fish Tilapia:

1. Get 1 Full Tilapia
2. Make ready 1 lemon
3. Take 1 large onion
4. Take 1 Green bell Pepper
5. Prepare 2 tomatoes
6. Prepare 1 tbsp Tomato paste
7. Take 1/2 tsp Garlic,ginger,paprika and fish masala powder
8. Make ready 1/2 cup Coconut Milk
9. Prepare 1 bunch coriander
10. Take 1 tbsp Salt

Steps to make Wet Fry Fish Tilapia:

1. Start by washing the fish and squeeze some lemon juice all over the fish and let it sit for 10mins,Then heat oil in your pan and add in the fish and let it fry
2. Once the fish is fried remove from the pan and slice it to smaller pieces
3. Add oil in your pan then add the onions and green bell pepper and let it saute.
4. Add the tomatoes and tomato paste.
5. Once the tomatoes are almost done add in your spices and cook for a min.
6. Add the coconut milk or buttermilk
7. Add alittle water.
8. Add the fish pieces and let them cook for a minute and then turn them.
9. After 3 minutes the fish is ready😋😋
10. Serve with your favourite accompaniment. Enjoy

So that is going to wrap this up with this special food wet fry fish tilapia recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!