Easiest Way to Make Super Quick Homemade Fried Fish Fillets

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried fish fillets. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Fish Fillets is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fried Fish Fillets is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook fried fish fillets using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Fish Fillets:

1. Get 1 kg Tilapia Fish Fillets
2. Get 2 tsp Ginger garlic paste
3. Prepare 2 tsp Salt
4. Make ready 2 tbsp Red Chilli powder
5. Make ready 1 tsp Turmeric powder
6. Take 2 tsp Cumin powder
7. Get 2 tsp Coriander powder
8. Take 1 tbsp Lemon juice
9. Take as needed Oil for frying

Steps to make Fried Fish Fillets:

1. First of all, marinating is important. Rub all the masalas into the Fillets nicely. Leave it overnight in the freezer well covered.
2. Next day, remove it out and thaw it before frying. Just keep it aside on the kitchen platform and leave it thaw for 1 hour. After the time, heat Oil for frying on a medium high heat.
3. Deep fry these marinated Fillets in batches of 2-3. They doesn't require much frying as these are Fillets and care should be taken while frying them as they can very easily break.
4. So do not use much pressure and do so with light hands. And they need to be fried in hot Oil. Otherwise they will absorb a lot of Oil. The temperature should therefore be maintained throughout the process of frying.
5. Serve them piping hot immediately. I served them with One Pot Dalcha and plain boiled Rice. Happy Eating!

So that’s going to wrap it up for this special food fried fish fillets recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!