Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, deep fried tilapia. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Deep fried Tilapia is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Deep fried Tilapia is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook deep fried tilapia using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Deep fried Tilapia:
- Take Raw tilapia fish
- Prepare Cooking oil
- Get Salt
Steps to make Deep fried Tilapia:
- Unscale the fish then wash the gills thoroughly. Make sure the intestines are removed.
- Cut the body and sprinkle salt. Hang in a wire mesh for 20 minutes till all water is drained.
- Heat oil and deep fry the tilapia. Serve with Kachumbari
So that’s going to wrap this up for this special food deep fried tilapia recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
