Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's famous corn casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mom's Famous Corn Casserole is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mom's Famous Corn Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook mom's famous corn casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mom's Famous Corn Casserole:
- Take 1 box (8.5 oz.) Jiffy Corn Muffin Mix
- Take 2 tbsp Butter
- Get 4 oz French onion dip
- Make ready 4 oz sour cream
- Make ready 3 large eggs
- Take 1 can (12 oz.) Yellow Sweet Corn
- Prepare 1 can (12 oz.) Cream Corn
- Take 1 can (4 oz.) chopped green chilies, peeled (optional) or
- Make ready 1/4 cup chopped onion (also optional) for added flavor
Steps to make Mom's Famous Corn Casserole:
- Preheat oven to 375°F
- Grease an 8 x 10 (approx size) casserole dish with cooking spray
- Mix all ingredients in a bowl thoroughly and pour into your prepared baking dish
- Put in oven and bake for 45 minutes or until golden brown on top.
- Allow to cool for 5 minutes and enjoy :-)
So that’s going to wrap this up with this exceptional food mom's famous corn casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
