Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried tilapia fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Tilapia Fish is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fried Tilapia Fish is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook fried tilapia fish using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Tilapia Fish:
- Get 4 piece fish
- Prepare 2 tbsp Shan lahori fish masala
- Get 2 tbsp besan
- Make ready 2 tbsp cornflour
- Take 1 egg
- Make ready Salt per taste
- Get Add lemon if you like
- Prepare Add water if you need
Instructions to make Fried Tilapia Fish:
- Mix all ingredients, make a thick paste,
- Marinate fish with this paste for at least 1 hour,
- Then shallow fry it,
- Sprinkle Chaat masala on top,
- Serve with ketchup or lemon
So that’s going to wrap it up with this special food fried tilapia fish recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
