Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, three tasty-easy recipes for leftover rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Three Tasty-Easy Recipes for Leftover Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Three Tasty-Easy Recipes for Leftover Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
- Make ready Ingredients for lentils rice
- Make ready 1 cup lentils
- Prepare 1 cube meat or vegetable stock
- Make ready 1/2 tsp cumin powder
- Prepare to taste Salt
- Make ready Butter
- Take Ingredients for herbed rice
- Prepare small bunch of chives or spring onions, finely chopped
- Make ready small bunch of dill, finely chopped
- Prepare small bunch of coriander, finely chopped
- Take 1/2 tsp cumin powder
- Make ready 1/2 tsp cinnamon
- Get to taste Salt and pepper
- Prepare Olive oil
- Take Ingredients for rice and potatoes
- Prepare 5 baby potatoes
- Prepare Pinch chilli flakes
- Prepare butter
- Make ready to taste Salt
Instructions to make Three Tasty-Easy Recipes for Leftover Rice:
- For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
- For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
- For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.
So that is going to wrap this up for this exceptional food three tasty-easy recipes for leftover rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
