Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pound cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pound cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pound cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook pound cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pound cake:
- Take Betty Crocker Pound Cake Mix
- Get water or milk
- Take eggs
- Make ready softened margarine spread
- Get lemon juice
- Prepare lemon extract
- Prepare cinnamon
- Take confectioner's sugar
Instructions to make Pound cake:
- Preheat oven to 350°F.
- In a large mixing bowl, combine all ingredients (EXCEPT confectioner's sugar). Mix according to time on pound cake box.
- Place mixture in the baking pan of your choice (I used a round bundt pan). Spread evenly.
- Bake according to time specified on box (depending on which pan used). 40 mins for round bundt pan.
- Allow to cool for 10 mins. Remove cake from pan.
- Lightly dust with confectioner's sugar. Enjoy!
So that is going to wrap it up for this special food pound cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
