Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy vegan “salt fish” fritter. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
EASY Vegan “salt fish” Fritter is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. EASY Vegan “salt fish” Fritter is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make EASY Vegan “salt fish” Fritter:
- Get 1/3 cup small diced green peppers
- Make ready 1/3 cup small diced onion
- Get 1/3 cup Marinated artichoke chopped (optional)
- Get 2 cups AP flour
- Get 1 tsp baking soda OR baking powder
- Get 1/2 cup water
- Make ready 1 tsp paprika
- Make ready 1 tsp garlic powder
- Take 2 tsp old bay season
- Prepare 1 tsp seafood season (if you have)
- Make ready 1 tsp black pepper
- Prepare 2 tsp salt
- Take Oil for frying (shallow fry)
Instructions to make EASY Vegan “salt fish” Fritter:
- Combine flour, baking soda and all spices. Combine well
- Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
- Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
- Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
- Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!
So that is going to wrap this up with this exceptional food easy vegan “salt fish” fritter recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
