Easiest Way to Make Homemade Vegan Ocra (Lebanese Recipe)

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, vegan ocra (lebanese recipe). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Ocra (Lebanese Recipe) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vegan Ocra (Lebanese Recipe) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Ocra (Lebanese Recipe):

1. Prepare 400 g frozen ocra
2. Make ready 1 medium onion roughly chopped
3. Prepare 1 tomato
4. Get 5 cloves garlic
5. Prepare 1/2 bundle fresh chopped coriander
6. Take 1 tbsp tomato paste
7. Take 1/2 tsp dried coriander

Instructions to make Vegan Ocra (Lebanese Recipe):

1. Chop the onion roughly into medium sized cubes
2. Defrost the ocra and wash away remaining dirt
3. Peel and dice the tomato
4. Fry the onion in a pot
5. Once the onion gets translucent, add the ocra and mix until the ocra changes color
6. Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
7. Add 1/2 a cup of water and allow to boil
8. Once boiling, reduce the heat and let it cook for no longer than 10 minutes.

So that is going to wrap it up with this special food vegan ocra (lebanese recipe) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!