Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato tikki 红薯土豆米煎饼. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet potato Tikki 红薯土豆米煎饼 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sweet potato Tikki 红薯土豆米煎饼 is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook sweet potato tikki 红薯土豆米煎饼 using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet potato Tikki 红薯土豆米煎饼:
- Make ready mashed sweet potato
- Take mashed potato
- Get croase grounded rice or wheat flour
- Get sweet potato starch or sweet rice flour
- Take salt
- Get ginger power
- Take Onion powder
- Get not very spicy chili powder
- Take cumin power
- Take coriander power
- Prepare olive oil
Instructions to make Sweet potato Tikki 红薯土豆米煎饼:
- Steam sweet potato and potato on high heat for about 20 minutes. Mash them by a fork.
- Mix in the rice flour and spicy mix. Allow the dough to soak at room temperature for half day.
- Shape the dough into mini balls and pan sear them on both sides until golden brown.
So that’s going to wrap this up with this exceptional food sweet potato tikki 红薯土豆米煎饼 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
