Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, grilled octopus. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled octopus is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Grilled octopus is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled octopus using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled octopus:
- Take large octopus
- Get Olive oil
- Prepare Fresh parsley
- Prepare Juice of 1 lemon + lemon to serve
- Get Salad of your choice, I used delicious tiger tomatoes
- Make ready Salt to taste for salad (the octopus doesn't need it)
Instructions to make Grilled octopus:
- Wash octopus. Chop off the tentacles. Save the head and body to make a lovely stock for any fish recipe. Bring a pot of water to the boil. Gently dip the tentacles into and out of the water 3-4 times. then leave in and simmer on low for 15 mins. Switch off and leave them in the water for at least 30 mins
- After 30 mins, transfer to a plate. Make a dressing of olive oil, parsley and lemon. Drizzle all over the octopus and leave to marinate for an hour in the fridge
- Heat up a griddle pan. When nice and hot, at least medium to high heat, cook for 4-5 minutes each side, no more. Serve with salad and lemon 😄😄😄😄
So that’s going to wrap it up with this special food grilled octopus recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
