Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled octopus. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled octopus is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Grilled octopus is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled octopus using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled octopus:
- Get 1 large octopus
- Take Olive oil
- Get Fresh parsley
- Take Juice of 1 lemon + lemon to serve
- Prepare Salad of your choice, I used delicious tiger tomatoes
- Make ready Salt to taste for salad (the octopus doesn't need it)
Instructions to make Grilled octopus:
- Wash octopus. Chop off the tentacles. Save the head and body to make a lovely stock for any fish recipe. Bring a pot of water to the boil. Gently dip the tentacles into and out of the water 3-4 times. then leave in and simmer on low for 15 mins. Switch off and leave them in the water for at least 30 mins
- After 30 mins, transfer to a plate. Make a dressing of olive oil, parsley and lemon. Drizzle all over the octopus and leave to marinate for an hour in the fridge
- Heat up a griddle pan. When nice and hot, at least medium to high heat, cook for 4-5 minutes each side, no more. Serve with salad and lemon 😄😄😄😄
So that is going to wrap this up for this special food grilled octopus recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
