Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, instant bajra flour idli. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Bajra Flour idli is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Instant Bajra Flour idli is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook instant bajra flour idli using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Bajra Flour idli:
- Prepare 1 cup curd
- Get 1/4 teaspoon baking soda/cooking soda
- Prepare Salt
- Get 2 cups Bajra flour
- Get 2 tablespoon Grated carrot
- Make ready 1 tablespoon grated capsicum
- Take 1/2 teaspoon Grated ginger
- Make ready 1 teaspoon Grated chilli
- Get Coriander leaf chopped 1 tablespoon
Instructions to make Instant Bajra Flour idli:
- In a bowl add the curd, salt and soda mix well. In that mixture add bajra flour mix again and let it rest for 2o mins. After 20 mins add chopped vegetables in that, add water to balance the thickness of the batter. Now pour batter in batches in idli moulds.
- Steam for 15 mins to 20 mins.
- Demould it and it's ready to be served. Serve with your favourite chutneys or sambar.
So that is going to wrap it up for this exceptional food instant bajra flour idli recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
