Simple Way to Make Quick Curd Rice Easy and Healthy

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, curd rice easy and healthy. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curd Rice Easy and Healthy is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Curd Rice Easy and Healthy is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook curd rice easy and healthy using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Curd Rice Easy and Healthy:

1. Get Rice
2. Get curd
3. Get oil
4. Get Sabut lal mirch/dry red chilli
5. Make ready rai/mustard seeds
6. Take urad dal (dhuli)
7. Get Salt
8. Take Curry leaves
9. Make ready milk
10. Get Water
11. Make ready Coriander leaves for garnishing

Instructions to make Curd Rice Easy and Healthy:

1. Take rice in a bowl…. wash them properly. Atleast 4 to 5 times. Soak for half an hour.
2. Take pressure cooker put rice in it. Add 4 cups of water. Add salt to taste switch on the gas.
3. Wait for 2 whistles.open pressure cooker after cools down.
4. Take a bowl.add curd and whisk it till curd looks creamy.Add milk and rice in curd.
5. Take a pan switch on the gas. add oil in pan put sarso seeds in oil wait u till seeds splattered. Now add urad dalwait till dal colour turns brown.add sabut lal mirch, curry leaves saute for 2 minutes.
6. Add this tadka to rice mixture. Garnish with coriander. Serve chilled it is very good for digestion…..

So that is going to wrap this up for this exceptional food curd rice easy and healthy recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!