Simple Way to Prepare Homemade Choo Chee Curry with Salmon

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, choo chee curry with salmon. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Choo Chee Curry with Salmon is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Choo Chee Curry with Salmon is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have choo chee curry with salmon using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Choo Chee Curry with Salmon:

1. Make ready Salmon fillet 400 g (or 2-3 pieces). Take skin off to grill (optional)
2. Prepare 1-2 tbsp Red curry paste
3. Prepare 1 big tin of Coconut milk
4. Prepare 2 leaves Kaffir lime leaves for garnishing thinly shredded
5. Prepare Red chili pepper for garnishing seedless and thinly sliced 1 whole
6. Make ready 1/4 cup Vegetable oil
7. Make ready Fish sauce 1-1½ tbsp or soy sauce if vegans 1-2 tbsp
8. Make ready Palm sugar 2 tbsp (brown sugar is fine too)

Instructions to make Choo Chee Curry with Salmon:

1. Heat about 2-3 tbsp. of coconut milk in a wok or saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
2. Add salmon fillets and cook for a few minutes, turn the fish over then add about 5-6 tbsp of coconut milk.
3. Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes.
4. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well.
5. Put salmon skin into the lightly oiled tray in the oven medium heat for 15-20 min
6. To serve, place the salmon chuu chee curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves, crispy skin. Drizzle some coconut milk. Enjoy with steamed riceberry or Jasmine rice

So that’s going to wrap this up for this exceptional food choo chee curry with salmon recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!