Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash soup with lemon and coconut. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Butternut Squash Soup with lemon and coconut is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Butternut Squash Soup with lemon and coconut is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have butternut squash soup with lemon and coconut using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Soup with lemon and coconut:
- Prepare butternut squash, peeled and seeded (4 cups chopped)
- Take lemon or lime zested
- Take ginger or 1 teaspoon of powdered ginger
- Take Large onion sliced
- Take garlic clove, crushed
- Make ready Jalapeno chiles or cayenne pepper to taste.
- Prepare lemon juiced or 2 limes juiced
- Make ready coconut milk
- Take olive oil
- Get curry powder
Steps to make Butternut Squash Soup with lemon and coconut:
- Cook chopped squash, onion, garlic for 10 minutes stirring occasionally.
- Add coconut milk, cook for 30 minutes on stove
- Puree and add lime juice.
- Serve with herbs.
So that is going to wrap it up with this exceptional food butternut squash soup with lemon and coconut recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
