How to Make Ultimate Acorn squash soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, acorn squash soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Acorn squash soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Acorn squash soup is something that I’ve loved my whole life. They are fine and they look fantastic.

Acorn squash is roasted and blended with onion, carrot, and garlic to create a smooth and delicious soup. Acorn squash makes such a great soup as well. It's very easy to prepare, and you don't even necessarily need to peel the squash before you roast it (or microwave it) for this soup; the skins are. Cut the squash in half on the equator and remove the seeds with a spoon.

To get started with this recipe, we must prepare a few components. You can cook acorn squash soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Acorn squash soup:

1. Take small acorn squash
2. Take granny Smith apple
3. Take chicken broth
4. Get water
5. Get garlic
6. Prepare Salt n pepper
7. Prepare milk
8. Take sour cream
9. Get cayenne
10. Prepare paprika
11. Get garlic powder
12. Take butter
13. Prepare Olive oil

Roasted Acorn Squash Apple Soup Ingredients (and Tips!) Acorn Squash- When I first posted this recipe, it called for one medium acorn squash which I think might be a little vague and can cause. This Acorn squash soup is just one of many squash recipes I've been whipping up lately! Well I recently joined a new CSA and their squash collection has been on point. Tara Stiles' acorn squash soup is sure to keep you warm and cozy!

Steps to make Acorn squash soup:

1. Cube and roast the squash with drizzled oil for 30 mins at 400 ° F.
2. Cut apple and chop garlic, throw in pan on medium with butter for a few mins
3. Once squash is done, put that shiz in the pan with the broth, water, milk, sour cream. Bring to boil and simmer for 10 mins.
4. Get the food processor out, blend up that yellow goodness and throw it back in the pan. Finish with some salt n pepa to flavour. Add paprika, garlic powder, and cayenne and simmer for another 10 mins.

Well I recently joined a new CSA and their squash collection has been on point. Tara Stiles' acorn squash soup is sure to keep you warm and cozy! This healthy soup recipe calls for oven-roasted acorn squash, onion, garlic, vegetable stock, and coconut milk. I haven't made this acorn squash soup since I first made it for the original blog post, and I forgot just how good it is! Someone gave me some home-grown acorn squash and I found this recipe to use them up.

So that is going to wrap this up for this exceptional food acorn squash soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!