15/09/2020 17:19

How to Prepare Speedy Butternut Squash Soup

by Tony Harvey

Butternut Squash Soup
Butternut Squash Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, butternut squash soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Butternut Squash Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Butternut Squash Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have butternut squash soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:
  1. Get butter or olive oil
  2. Make ready chopped yellow onion
  3. Make ready salt
  4. Get black pepper
  5. Prepare roasted butternut squash
  6. Make ready vegetable or chicken stock
Steps to make Butternut Squash Soup:
  1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
  2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
  3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
  4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

So that’s going to wrap this up for this exceptional food butternut squash soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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