Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, low fat-low calorie cabbage soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Low fat-low calorie cabbage soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Low fat-low calorie cabbage soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook low fat-low calorie cabbage soup using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Low fat-low calorie cabbage soup:
- Take 1/2 head cabbage-chopped
- Make ready 1 cup celery-chopped
- Make ready 1 cup onion-diced
- Prepare 1 cup carrots-diced
- Prepare 1 green pepper-diced
- Get 3 clove garlic-minced
- Take 6 cup chicken broth
- Make ready 14 oz can basil,oregano,garlic diced tomatoes
- Get 1/2 tsp red pepper flakes
- Take 1 black pepper to taste
- Take 1/2 tsp salt (optional)
- Prepare 1 lb ground turkey-if desired
Instructions to make Low fat-low calorie cabbage soup:
- Heat 2 T. Olive oil in a large pot. If using ground turkey, brown. Add celery,onions,bell peppers and carrots. Saute until slightly tender. Stir in garlic. Pour in chicken broth. Stir in tomatoes and cabbage. Bring to a boil and reduce heat. Cook until cabbage is tender. Stir in spices. Adjust seasoning as needed. Serve and enjoy.
So that’s going to wrap this up with this exceptional food low fat-low calorie cabbage soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
