Steps to Make Favorite Okro soup and white amala

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, okro soup and white amala. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

asmr,asmr mukbang,dantemmy mukbang,eat with me,efo riro with spinach,how to cook efo riro,efo riro recipe,nigerian soup,chef lolas kitchen,Nigerian food mukbang,mukbang,African food,Nigerian food tour,Nigerian movies,The Queens Family,THE QUEENS FAMILY,ROASTED FISH,asmr mukbang no. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. This stew can be served with your choice of swallow like Eba, Fufu, Amala and the likes but for me, I just like to eat as is - yes I mean I just use a spoon to dig and eat. but who owns okro, ogbono, egusi, white soup etc. Okra (Pronounced properly as Okwuru in Igbo) is an Igbo soup.

Okro soup and white amala is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Okro soup and white amala is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook okro soup and white amala using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Okro soup and white amala:

1. Prepare Okro
2. Get Grounded pepper
3. Make ready Potash
4. Get Locust beans
5. Take Smoked fish
6. Prepare Beef
7. Prepare Crayfish
8. Prepare Red oil
9. Take Knor
10. Get Salt
11. Get Cassava flour
12. Get Corn flour

Okro soup is very often eaten with fufu and makes a very filling dinner. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Do you want to prepare this soup for your kids?

Instructions to make Okro soup and white amala:

1. Boil the meat, bring it down when soft. Place pot of Fire, add a desired quantity of water, add little grounded pepper, locust beans and boil
2. Chop the okro and pour it on the pot on fire ass little Potash to make the okro draw a bit.
3. Allow to boil for few minutes and add Red oil. Allow to boil, wash the smoked fish and pour it on the soup.
4. Add knorr and little Salt to taste. Finally add the crayfish and the soup is ready.
5. Boil water, filter the cassava and corn flour, place some in a pot with water. Stear it. When the water on the fire boils, add little to the stear flour and boil on fire. Cover it to boil well and start by pouring the flour on the boiling one on fire. Use wooden Spatula and make it like semo. It's done. Bring down and enjoy with the soup.

Do you know how to prepare it so that the vegetables look yummy in the plate? Do you want to prepare this soup for your kids? Then visit the Kiddies Okra Soup page. It is a simpler version of this recipe and kids simply love it! Àmàlà is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour.

So that’s going to wrap it up for this special food okro soup and white amala recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!