Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker chicken tortilla soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Chicken Tortilla Soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Slow Cooker Chicken Tortilla Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook slow cooker chicken tortilla soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chicken Tortilla Soup:
- Make ready 1 Can Kidney beans
- Take 1 Can Corn
- Make ready 1 Can Black Beans
- Get 3 Cups Chicken Stock
- Get 2-3 Boneless Chicken breast (I prefer more chicken & use 3)
- Take 1 Pack Taco Seasoning
- Take 28 oz Can of Crushed Tomatoes
Instructions to make Slow Cooker Chicken Tortilla Soup:
- Empty all of the ingredients into crock pot.
- Cook on low for at least 6 hours or on high for 3.
- When done cooking remove chicken, shred, and put back into the crock pot.
- Add toppings as desired & enjoy!
So that’s going to wrap this up with this exceptional food slow cooker chicken tortilla soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
