Recipe of Award-winning Vegetable Balsamic Vinegar Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetable balsamic vinegar soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Balsamic Vinegar Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Vegetable Balsamic Vinegar Soup is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have vegetable balsamic vinegar soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Balsamic Vinegar Soup:

1. Get 1 red turnip
2. Get 1 white turnip
3. Prepare 2 potatoes
4. Get 1 onion
5. Take 1 carrot
6. Take 1 leaf mustard greens
7. Get 1 tsp grated ginger
8. Take 1 tsp grated garlic
9. Take 2 tsp balsamic vineger
10. Prepare 1 pinch salt and pepper

Steps to make Vegetable Balsamic Vinegar Soup:

1. Slice the onion and cut all the other vegetables into bite sized pieces.
2. Put 1 Tbsp of olive oil into a pot. Add grated ginger and garlic. When fragrant, add all vegetables and cook on medium heat. Season with salt, pepper and balsamic vinegar.
3. When all vegetables have cooked well, add 3 cups of water and continue cooking on medium heat with the lid on. When the soup starts to boil, turn down the heat. Cook for 15 min.
4. When all vegetables are soft (check by sticking a potato with folk or chopstick), check the taste and add seasoning if required. Tear mustard greens and sprinkle on the soup and it's ready to serve.
5. I use organic vegetables for this recipe. They have more natural sweetness and so they give the dish an extra delicious taste!

So that is going to wrap this up for this special food vegetable balsamic vinegar soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!