28/10/2020 10:45

Recipe of Any-night-of-the-week Creamy Salmon Asparagus Soup

by Barbara Lyons

Creamy Salmon Asparagus Soup
Creamy Salmon Asparagus Soup

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, creamy salmon asparagus soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Salmon Asparagus Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Creamy Salmon Asparagus Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook creamy salmon asparagus soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Salmon Asparagus Soup:
  1. Prepare 400 grams Pink salmon belly
  2. Get 1 cup campbell's cream of asparagus
  3. Make ready 1 cup evaporated milk
  4. Make ready 1 tbsp vegetable oil
  5. Take 3 garlic cloves,minced
  6. Prepare 1 small ginger,sliced
  7. Take 1 medium onion, chopped
  8. Get 1 pinch of salt to taste
  9. Prepare 1 piece green chili,sliced
  10. Get 1/4 tsp ground black pepper
  11. Take 1 tsp fried garlic
  12. Get 1 tsp spring onion,chopped
  13. Prepare 1 small carrot,finely chopped
Steps to make Creamy Salmon Asparagus Soup:
  1. In a pot,saute’ onion,ginger and garlic, stirring, until soft.
  2. Add salmon and cook/stir fry for 2-3 minutes.add evaporated milk and cream of asparagus and bring to a boil, then reduce heat and simmer for 5-8 minutes.
  3. Add the carrots and green chili and cook for 3 minutes.season with salt and ground black pepper.stirring occasionally.add water if needed.
  4. Turn the heat off.transfer the soup into a serving bowl.
  5. Garnish with spring onion and fried garlic then serve hot.

So that is going to wrap it up with this exceptional food creamy salmon asparagus soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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