28/11/2020 01:17

How to Make Perfect Crispy Garlic Pita Toast With Minestrone Soup

by Ophelia Ryan

Crispy Garlic Pita Toast With Minestrone Soup
Crispy Garlic Pita Toast With Minestrone Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, crispy garlic pita toast with minestrone soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crispy Garlic Pita Toast With Minestrone Soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crispy Garlic Pita Toast With Minestrone Soup is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have crispy garlic pita toast with minestrone soup using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crispy Garlic Pita Toast With Minestrone Soup:
  1. Make ready 3 pita breads
  2. Prepare 2-3 tbsp olive oil
  3. Prepare 2 garlic cloves mashed
  4. Take pinch Salt
  5. Make ready 1 tsp black pepper
  6. Prepare 1 tsp red chilli flakes
Instructions to make Crispy Garlic Pita Toast With Minestrone Soup:
  1. Frying pan mea thora oil dal kar pan ko grease krlein.
  2. Round pita breads ko quarter mea cut krlein chahein to quarter ko bhi half krlein.
  3. Pita breads ky tamam pieces par oil lgaien.
  4. Mashed garlic cloves ko rub krdien.
  5. Ab pita breads par salt, black pepper powder or red chilli flakes sprinkle krdien.
  6. Ab frying pan mea pita bread ko toast krlein dono sides sy crispy honay tak
  7. Crispy Garlic Pita Toast ready Hain.
  8. Note:Pita breads ko oven mea bhi bake krsaktay hain.

So that’s going to wrap it up for this exceptional food crispy garlic pita toast with minestrone soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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