25/07/2020 17:06

Easiest Way to Prepare Perfect Harira - Red Lentil Soup

by Millie Peterson

Harira - Red Lentil Soup
Harira - Red Lentil Soup

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, harira - red lentil soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Harira - Red Lentil Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Harira - Red Lentil Soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook harira - red lentil soup using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Harira - Red Lentil Soup:
  1. Take 1 large onion (chopped)
  2. Make ready 1 large carrot (chopped)
  3. Make ready 1/3 cup parsley (finely chopped)
  4. Take 1/2 cup cilantro (finely chopped)
  5. Take 6 clove garlic (minced)
  6. Make ready 2 tbsp ginger (finely minced)
  7. Get 1 tsp turmeric
  8. Take 1 tsp cinnamon
  9. Make ready 1 tsp cumin
  10. Take 1 tsp cayenne
  11. Get 2 tsp pimentón dulce (or other smoked sweet paprika)
  12. Get 1/2 tsp pepper (or more to taste)
  13. Make ready 2 tsp salt (or more to taste)
  14. Make ready 28 oz diced tomatoes
  15. Prepare 1 1/4 cup red lentils (dry)
  16. Make ready 8 cup vegetable broth
  17. Get 2 tbsp extra virgin olive oil
  18. Make ready side (garnish)
  19. Get 4 limes (cut into small wedges)
  20. Take 1 bunch of cilantro (finely chopped)
  21. Prepare 6 pita breads (or toasted sliced baguette)
Steps to make Harira - Red Lentil Soup:
  1. Heat olive oil in large pot or dutch oven. Sauté onion, carrot, parsley and cilantro until caramelized.
  2. Reduce heat to medium-low. Stir in the garlic, ginger and all of the spices. Sauté until fragrant; less than a minute.
  3. Add lentils, tomatoes, and broth. Cover and bring to a boil. Reduce heat to low and simmer for 50 minutes, or until the lentils have cooked thoroughly and soup has thickened. Salt to taste.
  4. Serve with fresh lime wedges, chopped cilantro and toasted bread of your choice.

So that’s going to wrap it up with this exceptional food harira - red lentil soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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