Simple Way to Make Perfect Sig's Tomato and Lentil Soup
by Kathryn Ingram
Sig's Tomato and Lentil Soup
Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, sig's tomato and lentil soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sig's Tomato and Lentil Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sig's Tomato and Lentil Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Tomato and Lentil Soup:
Take 5 fresh spring onion, white and green finely chopped
Get 1 to 2 cloves of finely chopped garlic
Make ready 1 tsp wild garlic salt (optional)
Make ready 1 pinch chili powder
Take 2 cm piece peeled and chopped fresh ginger
Get 2 good pinches of smoked paprika
Prepare 2 good pinches of fenugreek
Take 1 pinch coriander powder
Prepare 1 tsp garam masala
Take 1 pinch ground cumin
Get 2 good pinches of turmeric
Make ready 1/2 tsp curry powder
Take 250 grams best plum tomatoes
Make ready 250 grams drained weight, canned lentils
Get 1 tsp knorr aromat or other stock seasoning
Take water
Take 3 slice fairly thick cut of tomatoes for each person
Take 2 pinch ground cinnamon
Get 2 pinch of sparkling powder fine sugar for caramelising tomatoes
Take 8 sprigs of fresh coriander
Instructions to make Sig's Tomato and Lentil Soup:
For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
If you are using canned lentils rinse them well under cold water and drain
Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
So that is going to wrap it up for this exceptional food sig's tomato and lentil soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!