Recipe of Favorite Lentil and spinach soup - vegetarian

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lentil and spinach soup - vegetarian. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lentil and spinach soup - vegetarian is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Lentil and spinach soup - vegetarian is something which I have loved my whole life.

This simple vegetarian and vegan lentil soup recipe calls for lots of healthy vegetables, including potatoes, carrots, celery, and spinach, so it really is a balanced vegetarian meal in itself. Add a quick side green salad and maybe some homemade dinner rolls, and you've got yourself a complete meal. Lentils, turmeric, and spinach team up in this flavor-packed vegan soup that cooks up super easy in your electric pressure cooker. A thick and hearty lentil soup packed full of flavor.

To get started with this recipe, we must prepare a few components. You can cook lentil and spinach soup - vegetarian using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lentil and spinach soup - vegetarian:

1. Prepare 1 tbsp olive oil
2. Take 1 red onion, chopped
3. Prepare 1 clove garlic, crushed
4. Make ready 1 carrot, chopped
5. Take 1-2 sticks celery, chopped
6. Get 2 tsps ground cumin
7. Make ready 1/2-1 tsp chilli flakes
8. Get 1/2 cup green lentils
9. Prepare 1 litre veggie or vegan stock
10. Make ready 2 cups spinach
11. Take Feta to serve

This delicious red lentil spinach soup will certainly be a hit this winter. This is the ultimate soup recipe packed with good foods for those lazy winter days if you really don't feel like cooking up a storm. If you prefer soups with a bit more texture, then you will love our Spinach And Green Lentil Soup too. Lentil and Spinach Soup recipe: This recipe is from Jamie Oliver's Ministry of Food.

Instructions to make Lentil and spinach soup - vegetarian:

1. Heat the oil in a large pan. Sauté the onion, garlic, carrot and celery for about 15 mins til softened.
2. Add the cumin, chilli flakes, lentils and stock. Bring to boil then simmer for 30-ish mins.
3. Add the spinach and stir through til just wilted.
4. Ladle into bowls and crumble some feta or veggie cheese on top. A squeeze of lemon is nice too. Enjoy 😋

If you prefer soups with a bit more texture, then you will love our Spinach And Green Lentil Soup too. Lentil and Spinach Soup recipe: This recipe is from Jamie Oliver's Ministry of Food. Season well with salt and pepper. The soup can be served nice and chunky, as is, or use a hand blender to pulse until smooth. This tasty spiced lentil and spinach soup is topped off with a swirl of cream.

So that is going to wrap it up with this exceptional food lentil and spinach soup - vegetarian recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!