02/01/2021 02:06

How to Prepare Speedy Pork Ramen Noodles with Miso Soup

by Jonathan Freeman

Pork Ramen Noodles with Miso Soup
Pork Ramen Noodles with Miso Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork ramen noodles with miso soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pork Ramen Noodles with Miso Soup is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pork Ramen Noodles with Miso Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pork Ramen Noodles with Miso Soup:
  1. Get Instan Ramen Noodles
  2. Take Instan Miso paste
  3. Get Boiled eggs
  4. Make ready Leafover meat (roast pork)
  5. Get 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
  1. Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser

So that is going to wrap it up for this special food pork ramen noodles with miso soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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