Simple Way to Make Favorite Mushroom soup from Grevena

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mushroom soup from grevena. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom soup from Grevena is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mushroom soup from Grevena is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mushroom soup from grevena using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mushroom soup from Grevena:

1. Prepare 500 g fresh mushrooms
2. Take 1500 ml chicken and vegetable stock
3. Get 100 g milk
4. Take 3 tbsp trahana (traditional coarse dried mixture of semolina and dairy)
5. Make ready 10 g butter
6. Make ready 1 little oil
7. Take 1 little white wine
8. Prepare white pepper
9. Make ready For the stock
10. Take 1500 ml water
11. Prepare 5 chicken wings
12. Get 3 carrots
13. Make ready 1 large onion
14. Make ready leaf celery or Pascal celery
15. Get salt
16. Take various peppers

Instructions to make Mushroom soup from Grevena:

1. Boil all the stock ingredients for quite some time so they release all their taste. I boil them in the pressure cooker for 20 minutes.
2. Clean and finely chop the mushrooms. Sauté in the butter and oil for a little while then stir in the wine. Add the stock and the white pepper.
3. When the mushrooms have boiled add the trahana and boil as well. I use store bought trahana that boils very quickly. Just before you turn off the heat add the milk.

So that is going to wrap it up for this special food mushroom soup from grevena recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!