Recipe of Favorite roasted broccoli mushroom soup

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted broccoli mushroom soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

roasted broccoli mushroom soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. roasted broccoli mushroom soup is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook roasted broccoli mushroom soup using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make roasted broccoli mushroom soup:

1. Get 1 medium size broccoli, clean and cut the florets
2. Take 2 cups mushroom( any kind)
3. Make ready 1 onion chopped
4. Get 4 garlic cloves minced
5. Take 1/2 cup milk (regular or skim)
6. Take vegetable stock
7. Make ready olive oil
8. Take salt
9. Prepare pepper

Instructions to make roasted broccoli mushroom soup:

1. Preheat the oven to 480 - Toss broccoli florets with olive oil, salt,pepper. - Roast them in the oven for 15 -20 mins. Take them out and let it cool.
2. Heat oil in a pan - Add chopped onion, garlic and mushrooms. Fry for few mins
3. Add vegetable stock to the pan. Around 3 to 4 cups of stock and let it boil
4. Add the roasted broccoli to stock and boil for 5 to mins
5. If you like more creaminess in the soup, u can always add can of cream of mushroom soup too.
6. Remove the soup from stove and let it cool. - With handheld blender, blend the soup.
7. Garnish it with chives or croutons as u like.
8. Dont forget to warm it up before u eat.

So that’s going to wrap this up for this special food roasted broccoli mushroom soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!